Hannah Hammerschlag

Hannah was a commercial lawyer for a number of years, before making the move to a social enterprise to pursue an interest in food waste and innovation, when she took the role of Head of Business Development at a start-up company called Yume Food, an online B2B marketplace for the sale of surplus food. After having her second child, Hannah is now excited to apply her personal and professional skills to the GM role at Stand Up. She believes passionately in the ability of NFPs and small business to make real impact and affect systemic change, and knows that the Jewish community is uniquely placed to undertake these challenges.